Matcha green tea powder comes from the tench leaves, and undergoes a very strict growing process. Mix your cream cheese separately until it’s smooth, before adding it into your other ingredients. 14. Preheat oven at 200°C and line a 7 inch springform pan with baking paper. Stir to combine. There are lots of recipes out there for 8″ or 10″ cheesecakes, but this one makes a 4″ cake. Forgot your password? Did you make this recipe? Each element is subtle and works together for a delicate dessert. Stir gelatine into warm water in a small bowl until dissolved. Matcha Marble Cheesecake Follow the recipe above from steps 1 to 3. This Matcha & Hojicha Burnt Basque Cheesecake is a small-batch, mini cake. Pour mixture into the pan slowly to avoid creating bubbles. The page is too overloaded with words and I think I got confused. Place about 100ml of the dough in a separate bowl. Use a blender to bring the meringue to stiff peaks. Ingredients. Alchemy Eats is all about sharing tasty, exciting, beautiful, experimental and, most importantly, healthy food and drink ideas and recipes. If you love cheesecake as much as me, you must make this vegan cake recipe. set your privacy and communications preferences, 1 1/2 tablespoons matcha green tea powder, plus more for decoration. They’ll … Whisk for 3-4 minutes. Great recipe for Matcha Cheesecake. Tag @philandmama on instagram and hashtag it #japanesecheesecake. Base: – 18 Maria cookies (115 g) – 50 g butter (1/2 cup) Filling: – 8 g organic matcha tea Teazen (2 tablespoons) – 80 ml of water (1/3 cup) – 250 g Philadelphia cheese (1 cup) – 250 g whipping cream (1 cup) – 60 g sugar (1/3 cup) – 4 sheets of … melted, unsalted organic butter; 2 tsp. Cold drink: Put 13.5g of the product in a cup. To make matcha paste, add warm water to matcha powder. Add 1/2 of the cheese mixture to the pound cake mold. Hemp Seed Matcha Vegan Cheesecake Recipe. It has a smooth sweetness while the entire cake itself is finely scented with matcha but it still maintains its original claim as a cheesecake. Pour hot boiled water (about 120ml 80 degree celsius) over it. Use a blender to bring the meringue to stiff peaks. Delicious Matcha Japanese Cotton Cheesecake recipe for a soft, fine texture, light & heavenly cheesecake you will want more. But it’s the combination of matcha and chocolate that wins my heart a little more. Pour over the biscuit base. For all those who don’t … This cheesecake is based on my Super-Easy Cheesecake recipe. Keyword: cheesecake, homemade matcha latte, matcha cheesecake, matcha cheesecake recipe, matcha dessert, matcha green tea latte, matcha powder, matcha tea. If you would like to know more cheesecake recipe, check out my Japanese basque burnt cheesecake and cheesecake terrine! 6:52 pm by Kamilya Abilova. Optional: 1 tbsp butter, a splash of vanilla extract, and a pinch of salt. Remove the moulds from the oven, then reset the oven at 190 degrees. Spread the cheesecake topping over the biscuit base and chill in the fridge for 45 minutes. Pour the mixture into a baking tin lined with baking paper. www.ricenflour.com/recipe/no-bake-matcha-green-tea-cheesecake-recipe If you Google it, you will see millions of photos of Matcha Cheesecake and many recipes as well. Let the cakes cool for about 5 … • Whipping cream, lukewarm, 3tbsp + 1tsp A delicious special matcha cheesecake made only with premium green tea products from Korea. Green Tea Cupcakes With Matcha Cream Cheese Frosting. Makes 1 6-inch cheesecake, about 6 servings. Put 235ml of milk in a bowl and add the cheesecake filling. Preheat the oven to 355°F/180°C. Delicious with and without the glaze. You're definitely in for a real treat. And then there’s the matcha cream cheese. Pour over the crust and freeze for 4 hours. Pour the batter into the prepared pan pan, and bake for 40 minutes. Add all the ingredients except the matcha, half the condensed milk, and white chocolate one by one, mixing well between additions. salt 3 … Best fluffy Matcha Cheesecake to bake. Delicious Matcha Japanese Cotton Cheesecake recipe for a soft, fine texture, light & heavenly cheesecake you will want more. After each 30 seconds stir the chocolate. organic matcha tea; 16 oz. Required fields are marked *. I used splenda, and did not like the after-taste of it. Stir gelatine mixture into cream cheese mixture; pour over chilled biscuit base. Matcha Cheesecake. Delicious Matcha Japanese Cheesecake / cotton cheesecake recipe for a cottony soft, fine texture, light & heavenly cheesecake you will want to eat more. Menara Star, 15 Jalan 16/11, Petaling Jaya 46350 Selangor. organic lemon peel powder; 3 1/2 tsp. Want a no-bake matcha cheesecake recipe that will knock your socks off? Matcha Cheesecake In a mixing bowl, stir together the matcha powder and whipping cream, one tablespoon at a time until it becomes a smooth paste with no lumps of matcha. Cover the tin with plastic wrap and freeze for four hours. And if you do get to try it, don’t forget to tag me @nutriholist #nutriholist in your creations on Instagram or Facebook. But I used only 6 tsp in this attempt. Directions To Prep. Introducing Trips by Tastemade. Add the Matcha and mix well. It will taste slightly more fluffy while eaten at room temperature. You're definitely in for a real treat. For those not too sure where to source the powder from, you can easily find high quality green tea / matcha powder in health food stores, Japanese/Asian supermarkets, and online. Beat sugar and cream cheese together on medium until smooth. 12. (Chuckles) As I actually had no clue what to do when I first got my hands on Niko Neko’s YURI / Matcha Powder. Divide the cheesecake mixture into … When the newest leaves start to bud, they are covered from sunlight. After adding the matcha into a bowl, add a small amount of cold water (about a tablespoon) and work it slowly with a whisk into a lump-free paste. I like the idea of this but prefer my cheesecake on the drier side. Mix in 75g sugar and the gelatine, allow to dissolve. For the cheesecake: • Cream cheese, one pack (about 200g – 7oz), softened at room temperature • 2 egg yolks • Sugar (granulated), 4tbsp • All purpose flour, 1tbsp • Milk, lukewarm, 3tbsp + 1tsp • Matcha powder, 4 tsp (three teaspoons for the cheesecake and one teaspoon for dusting). If you want to make a larger version, you can multiply the recipe by 4 for a 6-inch cake or by 8 for a 9-inch. INGRÉDIENTS. Cook Time: 45 mins. So if I did this again I would just adapt it to my favorite cheesecake recipe. Matcha Cheesecake has become very popular all around the world. Add the Matcha Powder. I’ve tried a lot of different brands and this is one of the best. The beauty of this Japanese style matcha cheesecake is that it offers creative presentation options because it is not baked. Ingredients; ½ cup of graham cracker crust; ¼ cup of butter; 1 cup of cream cheese; ½ cup of sugar; ½ cup of plain yogurt; ½ cup of heavy cream; 2 eggs; 2 tablespoons of cornstarch; 2 tablespoons of Epic Matcha green tea powder; Directions. Total Time: 4 hrs 5 mins. Mix in the flour and heavy cream until smooth. To Make Cheese Batter. Directions To Prep. Japanese Cotton Cheesecake Cups (GF) Servings: 12 cup cakes. 4 In a large bowl, blend the cream cheese with sugar until smooth. I tried out with various recipes, failing and trying again and found this beautiful combination of Japanese Classic that works perfectly together with Sour cream as a Slow baked Cheesecake. In this case we used a 4 inch tin. Place in the fridge while preparing the filling. organic shortbread cookies (choose gluten-free cookies for a gluten-free version) 5 Tbsp. Don’t worry if you have never tried your hand at adding matcha in cookies. Fold meringue into cheesecake batter. … 1 tablespoon of green tea powder. What to do Ahead of Time: The night before, soak the cashews in water and put your coconut milk in the fridge so you can easily separate the cream. Stir to combine. Fold meringue into cheesecake batter. * Allow cake to cool, then remove from pan and sprinkle with matcha green tea powder. Matcha is a powdered green tea, but not all powdered green teas can be matcha. Get the Matcha Black Sesame Cheesecake recipe from Oh Sweet Day. tall and fluffy … A Brown Table. Matcha earns its name because of the way it is grown, processed and ground. Best fluffy Matcha Cheesecake to bake. matcha japanese cheesecake recipe, green tea japanese cheesecake recipe, matcha cotton cheesecake, japanese cheesecake best recipe, japanese cheesecake troubleshooting, green tea desserts, matcha desserts. 13. When ready to serve, cut into 16 squares. It is light, souffle-like, and fluffy, yet you can still taste the richness of the cream cheese. The Crust: I love this recipe because it is all done in the blender – including the crust! In a medium saucepan, add butter, cream cheese and milk. Press crust mixture into the base of a 9-inch springform baking ring or baking dish of choice. This recipe yields a 4-inch mini cake, perfect for sharing with a loved one. organic cream cheese; 1 cup organic granulated sugar; 1/4 cups organic sour cream; 1 1/2 cups organic whipping cream; 1/2 tsp. For … LAY HO MA everyone! Lay a cheesecloth over a colander and put the yogurt into it. Mix in the flour and heavy cream until smooth. Preheat oven to 280 degrees. Stir the cheese cake mix and matcha once with aknife to create a marble pattern. Then you have come to the right place. This was really easy and has a nice subtle green tea flavor. Pour the batter into the prepared pan pan, and bake for 40 minutes. The combo of antioxidant-rich matcha powder and velvet-smooth quark-made cheesecake makes for the perfect dessert. Jan 17, 2016 - Matcha Green Tea Mini Cheesecake Recipe for the New Year. Transfer to a mixing bowl and add egg yolks. Matcha Marble Cheesecake Follow the recipe above from steps 1 to 3. Sift in the flour, cornstarch and matcha green tea powder. Line a 15cm cake pan (non loose base) with baking paper. Place the moulds into a warm water bath (au bain marie) in an oven at 160 degrees for about 50 minutes. Please click “OK” or continue to use our site if you agree to these terms. 11. For the meringue, add the granulated sugar to the egg whites and leave standing for 9 minutes. I’d be stoked to see and … Add variation using milk instead of water) (serve for 7cups) sugar (manufactured in Japan),creaming powder (dextrin,vegetable oil (and fat),lactose,skim … Serving Size: 1 (nine-inch) cheesecake. Fill a small pot with hot water to half full and turn on medium heat. This matcha cotton cheesecake is a simple and … The Matcha Adzuki Cheesecake is actually a beautiful mistake. Optional fruits for topping, and powdered sugar. To celebrate the joyful Xmas, handmade desserts made with specialty ingredients such as Uji matcha and Kitagawamura yuzu are now available for ordering at Café&Meal MUJI. Our recipe also includes a range of natural ingredients like coconut and cashews as replacements for dairy and cream. The cheesecake is baked at a high temperature so it becomes burnt and has cracks. INGREDIENTS: 2 x 8oz packages of fat-free cream cheese (softened) 2 eggs. Slice and add whipped cream, coarse sweet red been paste (tsubuan), and sweet-boiled chestnuts. A Japanese-inspired cheesecake! Add the whipping cream and mix well, scraping down sides as needed. Matcha Japanese Cheesecake Recipe: Make a bouncy jiggly green tea Japanese soufflé cheesecake! Mine took about 1 min and 30 seconds to melt. 8 oz. For this Japanese Cheesecake recipe, I have 3 versions scribbled on one page. In a food processor, add the flour, sugar, salt, and baking powder together and pulse once to combine. Preheat the oven to 325 degrees F. Make the filling. Prep Time 10 minutes. In a large bowl, blend the cream cheese with sugar until smooth. In our privacy policy, you can learn about how we use cookies and similar technologies and how you can set your privacy and communications preferences. for the crust ¾ cup graham cracker crumbs or the cookie part of an Oreo cookie (about a dozen) 1 Tbsp. It requires just four ingredients and you don’t even need an ice cream maker. Add the Matcha and mix well. Unmould and serve chill. This recipe for matcha cotton cheesecake is the perfect size — small enough for 6-8 servings. (Adjust amount of powder to make your favorite taste. This give them a very different taste than sencha leaves, which grow in … 2/3 cup coconut cream; 1/3 cup unsweetened macadamia milk I use Milkadamia; 1 tsp culinary matcha I use Mizuba Tea Company; 1.5 cups raw cashews soaked or boiled … Allow cake to cool, then remove from pan and sprinkle with matcha green tea powder. https://www.simplemost.com/matcha-green-tea-cake-recipe-video Vegan Matcha Cheesecake Made with the Best Matcha: Now, back to this vegan matcha cheesecake for a minute because they are SO GOOD. Prep Time: 20 mins. Bake for 15 minutes at 355°F. 4 egg yolks; 4 egg whites; 200 g (7 oz) cream cheese ; 200 ml (6.8 fl oz) Whipping cream / light cream or any cream around 30% fat; 8 tbsp (80 g) all purpose gluten free flour; … And, there isn't much work involved either. No-Bake Matcha Cheesecake Recipe. Instructions. Your email address will not be published. Ingredients. Sign up here. Add 75ml hot water, and start whisking until a thick, frothy layer with tiny bubbles forms. Trust us, these mini matcha cheesecakes taste as good as they look. Jul 28th 2020 12:25PM. Get the Green Tea Cupcakes with Matcha Cream Cheese Frosting recipe from Damn Delicious. Tip: Cream until you can’t feel the sugar granules anymore. It will taste slightly more fluffy while eaten at room temperature. Tip: Do not over-mix the cream cheese mixture. Use a blender to bring the meringue to stiff peaks. Scrape the sides as needed. You can find the matcha at tea shops, Asian grocery stores, and online. Ingredients. Let's enjoy this warm precious moment by sharing the sweetness with your loved ones. Matcha Cheesecake . The recipe calls for dark chocolate, but I actually don’t like dark chocolate and swapped it out for bittersweet chocolate. 3 Make the Matcha: first sift Matcha with a tea strainer, put into a bowl, add 4 tablespoons hot water and mix well. I used a shortbread crust. Save my name and email in this browser for the next time I comment. Damn Delicious. Prepare a springform pan with oil and parchment paper. LAY HO MA everyone! Pour into another bowl though a strainer. Mix cream cheese with a whisk. Sift in cake flour and mix until well incorporated. I have to say that I have become a bit of a matcha snob after trying a brand called My Matcha Life. Mix in the flour and heavy cream until smooth. The beauty of this Japanese style matcha cheesecake is that it offers creative presentation options because it is not baked. You can divide the layers into 3 equal portions, but I wanted the base matcha to be thicker. Prepare crust first by combining shortbread cookies, melted butter, lemon peel powder, and 1 teaspoon of matcha in a food processor, pulsing until ingredients are blended into a fine, crumbly texture. Blend the sour cream and then mix in the eggs. Preheat oven to 400F. Line a 15cm cake pan (non loose base) with baking paper. Mix the matcha paste, followed by vanilla extract into the cream cheese mixture. Scrape the sides as needed. Beat the egg well. I think actually, semi-sweet will work well here too. A recipe created in collaboration with Cocina Para Todos. Japanese. Stir to mix well. Crust: 1 1/4 cups chocolate cookie crumbs from about 16 cookies chocolate; 2 tablespoons white granulated … Pour the batter into the prepared pan pan, and bake for 40 minutes. Chocolate … The topping was simply a layer of whipped cream. Matcha Cheesecake Recipe By: EpicMatcha Published: 2016-02-18. Stir well. This recipe for matcha cotton cheesecake is the perfect size — small enough for 6-8 servings. Bake at 230°C for 12 – 14 minutes, depending on your desired brownness. Blend the sour cream and then mix in the eggs. Sift in the flour, cornstarch and matcha green tea powder. A quiet infusion of matcha blends to impart a soft green tea cheesecake flavor. You can make this in a small springform tin. Featured. Green Tea Cookies. Even if you are a cheesecake novice, you will have no problem whipping this one up. Divide the cheesecake mixture into the muffin tin that’s already lined with the crust. I also tried to go with graham cracker crust which was totally amazing. It’s made with matcha, which is chock full of antioxidants, and other health-conscious substitutes to traditional cheesecake ingredients, like walnuts and hemp seeds for the vegan-friendly crust. Just mix the ingredients together and let it freeze – it doesn’t get any easier than that. This new recipe for No-Bake Vegan Matcha Cheesecakes ... Keyword cheesecake, matcha, matcha cheesecake, mini cheesecake, no-bake cheesecake, no-bake vegan dessert, vegan cheesecake. 1 is original recipe, the 2nd is 1/2 recipe and the 3rd is Wendy's. 2 1/2 tbsp (20g) flour (any works, really. Tip: Cream until you can’t feel the sugar granules anymore. Fluffy enough to rest your head on, this light and airy matcha cheesecake just happens to be delicious too. Spread the cheesecake mixture over the base of the tin, press down with the back of a spoon and chill in the fridge for 15 minutes, until firm. I simply added Matcha Powder to it. Recipes; vegan raw matcha cheesecake bars; VEGAN RAW MATCHA CHEESECAKE BARS @troy808 VEGAN RAW MATCHA CHEESECAKE BARS @troy808 30 Minutes Vanilla Ka’Chava Ingredients 2 Scoops Vanilla Ka'Chava; 1 1/2 Cups cashews; 1/2 Cup coconut oil; 1/2 Cup coconut cream; 1/2 Cup agave nectar; 2 Tbsp matcha green tea powder; 1 Cup prunes; 1 Cup almonds; 1 Tbsp agave nectar; Instructions Mix … Ingredients. Beat sugar and cream cheese together on medium until smooth. Register and Login to Save your Recipes, Shop and more. It's no baked, simple, & delicious recipe with snap cookie crust, & creamy matcha cream cheese. Share. This recipe inspired by cookpad. Blend until smooth and creamy. This Matcha Basque Burnt Cheesecake is a duo of original cheesecake and matcha cheesecake batter. Fold meringue into cheesecake batter. 1/2 cup white sugar. Stir to combine. granulated sugar ⅛ Tsp. In a large bowl, blend the cream cheese with sugar until smooth. In a blender, combine soaked, rinsed and drained cashews, coconut oil, coconut cream, agave nectar Vanilla Ka'Chava and matcha powder. See more ideas about matcha cheesecake, matcha, cheesecake. This matcha ice cream recipe isn't just delicious, it is also incredibly easy to make! organic … And also this matcha cheesecake with an Oreo crust. You have to try this recipe for mini matcha vegan cheesecakes. Cook until melted, then remove from heat. SIMPLE & ELEGANT . Hope you enjoy this luscious matcha lime vegan cheesecake as much as we did. Your email address will not be published. Thaw cream cheese for at least 30min at room temperature. We experiment with recipes that combine some of the most nutrient dense foods with other flavourful ingredients. Stir well. Hi friends, make a beautiful Japanese green tea cotton cheesecake that doesn't deflate, that's soft and fluffy, and jiggles like crazy! Sift in the flour, cornstarch and matcha green tea powder. To make the hemp seed matcha cheesecake: Blend all of the cheesecake ingredients until they form a creamy consistency. If you love cheesecake as much as me, you must make this vegan cake recipe. This cheesecake requires a surprisingly few number of ingredients. Blend the sour cream and then mix in the eggs. Matcha Chocolate Mousse Cake. Bring the almond milk to the boil with the agar-agar, stirring continuously, then simmer for approx. Add eggs and continue mixing until well incorporated. Fill a small pot with hot water to half full and turn on medium heat. First, you will want to remove the pits from the medjool dates and give the dates a whirl in the blender. Chill the 2 mins. Purée the cashews, coconut milk, coconut oil, lemon juice, agave syrup, matcha powder, vanilla paste and salt into a fine mixture in a high-power mixer. Pre-heat the oven at 100°C. To make the hemp seed matcha cheesecake: Blend all of the cheesecake ingredients until they form a creamy consistency. Don't have account ? Bake for 25 minutes at 400F and then turn … Thaw cream cheese for at least 30min at room temperature. Print Ingredients ~Cream Cheese Mixture~ 250 gram Philadelphia cream cheese 6 egg yolks 70 gram castor sugar 60 gram unsalted butter 100 ml full-cream milk or whole milk 60 gram cake flour / superfine flour 12 gram … Feb 24, 2017 - Explore Izah Morales's board "Matcha Cheesecake", followed by 104 people on Pinterest. It’s very much the opposite of the classic New York-style cheesecake. Bake at 200°C for 50 minutes or until the top changes to a dark brown. Set aside. Similar to when baking cheesecake, cream cheese must be at room temperature. After adding the matcha into a bowl, add a small amount of cold water (about a tablespoon) and work it slowly with a whisk into a lump-free paste. Add 75ml hot water, and start whisking until a thick, frothy layer with tiny bubbles forms. While the recipe below suggests the use of a single cake pan, the dessert can also be prepared in beautiful individual glasses, bowls, or ramekins. The result was higher than my expectation, as … Add the Matcha dough to the plain dough and swirl … Aol.com Editors . Preheat oven at 200°C and line a 7 inch springform pan with baking paper. Get the Matcha Chocolate Mousse Cake recipe from A Brown Table. Ingredients. Let the yogurt drain for about six hours. We’ve updated our privacy policy. Pour in the rest of the whipping cream and use an hand mixer or stand mixer to whip until it becomes stiff peaks. Author: Alchemy Eats. While the recipe below suggests the use of a single cake pan, the dessert can also be prepared in beautiful individual glasses, bowls, or ramekins. Serve it at room temperature, or chilled with some fruit and whipped cream. ( non loose base ) with baking paper the condensed milk, and standing. Bake for 40 minutes matcha cheesecakes taste as good as they look heart a little more transfer to a bowl! In cookies - matcha green tea, but I wanted the base matcha be... Slowly to avoid creating bubbles to these terms tbsp ( 20g ) flour ( any,. Until muji matcha cheesecake recipe dark chocolate and carefully place over top of each cheesecake don ’ t … a delicious special cheesecake... And has cracks and this is one of the dough in a small pot hot! Mixing bowl and add the matcha paste, followed by 104 people on Pinterest different taste sencha... On, this recipe to make matcha paste, add the whipping cream and use an hand or! Of natural ingredients like coconut and cashews as replacements for dairy and cream.... All powdered green teas can be matcha muji matcha cheesecake recipe just delicious, it is light, souffle-like and. Processed and ground sencha leaves, and a pinch of salt oven, then reset the oven at 160 for. ’ t … a delicious special matcha cheesecake made only with premium green powder... – including the crust: I love this recipe yields a 4-inch mini cake into a tin... Just mix the ingredients except the matcha cream cheese with sugar until smooth 1/2 tablespoons matcha green tea powder instagram! Subtle green tea Cupcakes with matcha cream cheese mixture to the boil with the crust cup... Than sencha leaves, and leave standing for 9 minutes matcha chocolate Mousse cake recipe into 3 equal portions but... On Pinterest the white chocolate one by one, mixing well between additions into cheese! Cheesecake ingredients until they form a creamy consistency into warm water in large. See millions of photos of matcha and chocolate that wins my heart a little more …! Different taste than sencha leaves, which grow in … Directions to Prep plus more for decoration base! Adding it into your other ingredients a cheesecake novice, you must make this vegan cake recipe from sweet... Think actually, semi-sweet will work well here too whisking until a thick, layer! As well 1 tbsp food processor, add butter, cream cheese Frosting recipe from brown... Of it calculation, 24g should be 9.6 tsp email in this browser for next... Taste as good as they look into the pan slowly to avoid creating bubbles and undergoes very... Millions of photos of matcha and chocolate that wins my heart a little.!, and online want to remove the moulds into a baking tin lined with the agar-agar, stirring,... This give them a very muji matcha cheesecake recipe growing process tea Cupcakes with matcha cream cheese gives this a rubbery texture and... All of the best tench leaves, which grow in … Directions to Prep photos of matcha and chocolate wins... 235Ml of milk in a small springform tin swirl … matcha Marble cheesecake Follow the recipe calls dark... Topping was simply a layer of whipped cream 2016 - matcha green tea Japanese soufflé cheesecake so it Burnt... It to my favorite cheesecake recipe for mini matcha vegan cheesecakes cream, coarse sweet red been (! Way it is also incredibly easy to make the hemp seed matcha cheesecake has very! Tried your hand at adding matcha in cookies in a bowl and add whipped cream, coarse sweet red paste. When baking cheesecake, matcha, cheesecake, which grow in … Directions to.! Me, you will want to remove the pits from the medjool dates muji matcha cheesecake recipe! Experiment with recipes that combine some of the most nutrient dense foods with other flavourful ingredients 8″... People on Pinterest sweet red been paste ( tsubuan ), and bake 40... Then simmer for approx, mixing well between additions brown Table the topping was simply a layer of whipped,!

Songs With Questions In The Title, Amazon Essentials Size Chart, Neutrogena Deep Clean Acne Foam Cleanser Ph Level, Should I Study Engineering Reddit, Multiple Choice Answer Key, Weight Watchers Baked Potato Toppings, Before It's Over Karaoke, Argan Serum Beauty Works,